At Channel Islands Flowers, every stem begins its journey in the field with care, dedication, and experience. From planting to packing, our process is designed to deliver consistent quality and reliable service to our customers.
1. Growing with Purpose
Our flowers are grown in the rich agricultural lands of California, where climate, soil, and careful planning come together. Each variety is planted with intention, taking into account seasonal conditions and market needs to ensure strong, healthy growth.
2. Field Care & Harvesting
Our field teams monitor crops daily, adjusting irrigation and cultivation practices as needed. When flowers reach the right stage of maturity, they are harvested by hand to preserve freshness and stem quality. Timing is critical, and our experienced crews know exactly when each flower is ready.
3. Handling with Care
Once harvested, flowers move quickly from the field to our facilities. Proper hydration and temperature control are essential at this stage to maintain vase life and appearance. Every step is focused on protecting the integrity of each bloom.
4. Packing & Quality Control
In our packing line, flowers are carefully graded, bunched, and inspected. Quality control is a priority, ensuring that only flowers that meet our standards leave our facility. This attention to detail helps our customers receive products they can rely on.
5. From Our Facility to Your Shop
After packing, flowers are prepared for distribution and delivered with efficiency and care. Our goal is simple: to make sure flowers arrive fresh, on time, and ready for your designs and displays.
Committed to Quality, Every Step of the Way
From the first day in the field to the moment flowers arrive at your shop, our team is committed to excellence. At Channel Islands Flowers, we believe that great flowers are the result of hard work, respect for the land, and strong relationships with our customers.
Thank you for choosing Channel Islands Flowers — where quality starts in the field.
